The Institute Is Spread Over 1800 Square Feet Floor Area Of Land With Lush Green Lawns And Aesthetically Planned Landscapes. Sanskar Institute Of Hotel Management Was Established In 2020, Is Located At 30 Foota Road , Near Vishal Mega Mart, Jaat Colony ,Shamli, Uttar Pradesh, 247776 And Is Easily Accessible By Train, Bus And Auto. The Campus Maintains It Exclusiveness And Friendly Environment, Providing A Heaven For Ideal Teaching-Learning Process.
We Have Geared Ourselves To Respond To The Modernization And Growing Internationally In These Sectors By Nurturing Talent And Advancing Knowledge In A Multicultural Learning Environment And Providing World Class Quality Education In Multifarious Emerging Disciplines. If You Are An Aspiring And Ambitious Leader And Seeking An Opportunity To Obtain A Richer, Deeper Understanding Of The Industry Best Practices From A Leading Institution, Then Sanskar Institute Of Hotel Management Will Be An Enriching Experience
Dear Students!
A Very Warm Welcome To The World Of Hospitality!!
Indian Hotel Industry Have Been Among The Fastest Growing Industry In India Since Last Decade. All National And International Organizations Have Predicted That Year 2020 To 2030 Indian Hotel And Tourism Industry Will Be Having A Rapid Growth Rate.
Right Now Indian Hotel And Tourism Industry Is Having Shortage Of Well Educated, Skilled Manpower With Right Attitude. This Manpower Shortage In Hotel And Tourism Industry Would Be Fulfilled By The Students Who Have Done Hotel Management Courses.
These Opportunity Opens The Door For The Students, To Be A Part Of This Booming Industry, By Taking Admission In Various Course Offered In Sanskar Institute Of Hotel Management To Serve The Nation And World Through Our Hospitality.
With Sincere Best Wishes
Sachin Kumar
Managing Director
Hospitality Is All About Taking Care Of Guest And Make Them Feel “Home Away From Home”.
With Best Wishes
Kumar Manish
CEO- Bihar State
3o Years Of Experience In Hotel Operations.
14 Years Of Experience In Food & Beverage Service Operations.
25 Years Of Experience In Housekeeping Operations
40 Years Of Experience In Food & Beverage Production